Not known Facts About crispy

Not known Facts About crispy

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chow mein is usually topped which has a thick brown sauce, even though steamed chow mein is combined with soy sauce before being served. From Wikipedia

Im intending to sprinkle furikake on theseor, how would they do with furikake combined in While using the rice

Nonetheless, presented the flavour with the rice cakes is quite neutral instead of especially Asian, theres stacks of topping possibilities! Belows some Thoughts that arrive at mind:

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